Special Events

2014


Easter Brunch

April 20, 2014

Join us for our Grand Easter Brunch!  Featuring made-to-order omelettes and smoked ham.

Easter Feature Menu - 10 a.m. to 2 p.m.

Online reservation request have filled.  For more information, please phone 417-690-2146.


 

Afternoon TeaAfternoon Tea

May 3, 2014 - 1 pm to 3 pm

Join us for "Afternoon Tea".

Click here for Event Information.

Request Online or phone 417-690-2122.


Mother's Day Brunch

May 11, 2014, Special Mother's Day Brunch with a special menu 10 a.m. to 2 p.m. 

Mother's Day Feature Menu

Request Online or phone 417-690-2146.


Etiquette Class

Saturday, May 24, 2014 - 10:00 am to 1:30 pm

This is a great learning experience for children to develop themselves into fine young men and women.

Click here for Event Information.

Request Online or phone 417-690-2122.


Father's Day Brunch and Car Show

June15, 2014, Special Father's Day Brunch

Antique and Custom Car Show

Father's Day Feature Menu

Request Online or phone 417-690-2146.

 


Honor AmericaHonor America All American Barbecue

All American Barbeque

Reserved Parking and Seating (blankets and chairs provided)

Fireworks Display at Dark

 


Farm-to-Fork Cooking School

July 12, 2014

Join award-winning Chef Robert Stricklin in the Keeter Center kitchen to see how local farming inspires his cooking style.

Click here to view event information

Request Online or phone 417-690-2122.


Ice CreamPledge Allegiance for a Free Ice Cream

July 1, 3, 10, 17, 24, and 31
3:00 - 5:00 PM

Nettie Marie’s Homemade Ice Cream, located in the Keeter Center at College of the Ozarks, is proud to support the I PLEDGE PROGRAM. Kids 12 and under will be rewarded with a free scoop of ice cream in exchange for reciting the Pledge of Allegiance by memory.  View event flyer.


417 Magazine Restaurant Month417 Magazine Restaurant Month

August 2013

Every Monday through Thursday in August

Special 417 Menu


 

Afternoon TeaAfternoon Tea

Traditonal Tea Menu

 


Veterans Week

Special Menu in Honor of Veterans


Thanksgiving

Celebrate with loved ones at our Thanksgiving Brunch!  

Special menu featuring roast turkey, smoked ham, and prime rib along side delicious traditional accompaniments.

 


Yuletide Feast 

Evening festivities include traditional hot wassail toast, caroling at the fireplace, boar's head processional into Dobyns Dining Room, and Christmas concert by the C of O Chorale.

 


New Year's Eve Dinner and Dancing

Celebrate the New Year with an evening of fine dining and dancing.

Seating from 5p.m. to 8p.m.


2015


ValentinesValentines

Join us for an evening of fine dining and dancing with live music. A rose petal and candlelight setting with a special menu.

 

 


NAIA

NAIA Featuring a Menu of Quick-Serve Items just in time for the big game!

 


© 2014 College of the Ozarks ®